The Food Development Group was established to provide technical support to the food industry, drawing upon the expertise of food scientists with extensive business experience in a variety of disciplines.

It is our primary objective to deliver innovative and practical solutions to our clients, enabling them to meet the needs of their customers, while maintaining a competitive advantage. We believe that this can be achieved by our commitment to provide the highest quality technical support while developing a growing, mutually rewarding relationship with our clients.

The Food Development Group custom designs its many services to accomodate each client's special needs. These may range from on the spot consultation or short term projects to more elaborate long term studies incorporating the many areas of the food development process.